JOHNNY’S BAKED HALIBUT WITH SOUR CREAM AND CHEESE
NOTE: This gourmet delight is the favorite recipe of Johnny’s customers.

2 lbs. halibut fillets or steaks cut
1 1/2 inches thick
1/2 cup chopped green onions and tops
1 cup sour cream
1/4 tsp. white pepper
1/2 tsp. salt
dash of dill weed (optional)
1/3 cup parmesan cheese

Place halibut in a well buttered baking dish.
Combine all above ingredients EXCEPT CHEESE and pour over halibut. Bake in a preheated oven 350 degrees for 20-25 minutes.
Sprinkle cheese over top and turn oven broiler on just long enough to brown
the cheese lightly.
Better than Finger-licken good!!

For all of these wonderful recipes, we thank Johnny's and
you can pick up more for yourself, absolutely free at
Johnny’s Seafood Co.
1199 Dock Street
Tacoma, WA 98402